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Cancer-Fighting Breakfast and Brunch Cancer-Fighting Main Courses Pantry
THE BEST VEGAN BACON RECIPE

by The Anti-Cancer Kitchen
Appetisers + Dips + Sharers Cancer-Fighting Main Courses Pantry
ROASTED EGGPLANT SLICES

by The Anti-Cancer Kitchen
Cancer-Fighting Main Courses Pantry
SOURDOUGH CROUTONS (HOMEMADE)

by The Anti-Cancer Kitchen
Pantry
SPELT FLOUR PANCAKES RECIPE

by The Anti-Cancer Kitchen

About

Welcome to our kitchen

We are Gali and Matt, the creators of TACK. We raise awareness about the connection between cancer and food. Gali is a breast cancer survivor, Matt is a chef, and together, we develop delicious, immune-system boosting and nutritious recipes. We are here to help you in the kitchen, to overcome your challenges and fears, and encourage you to eat more plant-based, healing and anti-cancer foods.

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Popular Recipes

1

BREAST CANCER FIGHTING JUICE – DRINK IT PINK
2

TURMERIC SHOT RECIPE WITH APPLE & GINGER
3

ALKALINE GREEN JUICE WITH LIME & CORIANDER (CILANTRO)
4

ANTI-CANCER JUICE WITH A ZING

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The recipes provided by The Anti-Cancer Kitchen are no warranty or guarantee of a cancer cure. Additionally, the advice provided is expressly not intended to form the basis of regular medical treatment or function as a replacement for the advice provided by your oncologist or a medical professional. The recipes and advice are limited to general guidelines pertaining to a healthy lifestyle and foods that are known for being anti-carcinogenic, cancer-preventing and exceptionally healthy.

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